Bring home the traditional taste of Kerala with our 6-inch authentic Kerala Pappadam. Made from premium quality black gram flour (urad dal), these papads are sun-dried, handmade, and 100% natural — just like the ones made at home.
Perfectly crisp when fried, Kerala Pappadam is a must-have side dish for your South Indian meals, especially during Onam, Sadhya, or daily lunch. Fry them in hot oil for a few seconds and serve with rice and curry for an irresistible crunch.
